Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (2024)

  • co*cktails
  • Brandy co*cktails

By

Karin Engelbrecht

Karin Engelbrecht

Magazine editor, restaurant reviewer, and food writer who focuses on Dutch cuisine.

Learn about The Spruce Eats'Editorial Process

Updated on 12/7/23

Tested by

Diana Rattray

Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (1)

Tested byDiana Rattray

Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer.

Learn about The Spruce Eats'Editorial Process

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Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (2)

Prep: 5 mins

Cook: 10 mins

Cool/Chill: 3 hrs 30 mins

Total: 3 hrs 45 mins

Servings: 8to 12 servings

Yield: 2 1/2to 3 cups

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Advocaat (pronounced ad-vuh-cah) is a traditional Dutch custard made of egg yolks and brandy. Sometimes referred to as Dutch eggnog, advocaat is similar in flavor but richer and thicker than the eggnog you might be used to. It is so thick that you can—in fact, must—eat it with a spoon.

This drink is often called ''advocaat of the devil'' because once you start nipping at the sweet nectar, you cannot resist the temptation to have more. While commercial advocaat can be difficult to find outside of Europe, it is easy to make from scratch from a few common ingredients.

How to Serve Advocaat

Take a Dutch adventure right in your own home and enjoy advocaat as a thick, seasonal tipple during the winter holidays. Serve it in petite glasses with a little whipped cream or mix it with sparkling lemonade for a snowball co*cktail. It's also delicious when poured over homemade vanilla ice cream or used as a fillingin desserts, pastries, and cakes.

Raw Egg Warning

Consuming raw and lightly cooked eggs poses a risk of foodborne illness.

While not raw, the egg yolks in advocaat are only lightly cooked. The USDA recommends using in-shell pasteurized eggs in recipes that include raw and partially cooked eggs.

Choosing The Best Brandy for Advocaat

Select your favorite brandy or cognac to use in this recipe or explore new-to-you spirits.

Make Ahead

Advocaat will store well in an airight container in the refrigerator for up to three days, making this treat easy to prepare in advance of holiday parties and gatherings.

What You'll Need to make advocaat

A Whisk
Measuring Spoons
A Saucepan

"The advocaat was very good. It was thick enough to eat with a spoon, yet thin enough to sip if you prefer. If you are concerned about raw eggs and can't find pasteurized eggs, you may choose to cook the advocaat to 160 F." —Diana Rattray

Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (6)

A Note From Our Recipe Tester

Ingredients

  • 10 large egg yolks

  • 1/2 teaspoon fine salt

  • 1 1/3 cups sugar

  • 1 1/2 cups brandy, or cognac

  • 2 teaspoons vanilla extract

  • Whipped cream, optional

  • Cocoa powder, optional

Steps to Make It

  1. Gather the ingredients.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (7)

  2. Beat 10 large egg yolks, 1/2 teaspoon salt, and 1 1/3 cups sugar until the mixture is thickened.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (8)

  3. Slowly trickle in the 1 1/2 cups brandy or cognac and keep beating until it is well blended.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (9)

  4. Pour the mixture into a saucepan and warm over low heat, continuously whisking. It is important to be patient. The advocaat is ready when it'snicely thickened andhot but not boiling. If it boils, the alcohol will evaporate, and you'll lose a lot of the flavor and half the fun.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (10)

  5. When the mix is thickened and very hot, remove the saucepan from the heat and whisk in 2 teaspoons vanilla extract.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (11)

  6. Allow the advocaat to cool and then place in the refrigerator for at least 3 hours or until you're ready to serve in small glasses or espresso cups.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (12)

  7. Top with whipped cream and a bit of cocoa powder to serve in the traditional manner or just serve with whipped cream or plain. Enjoy.

    Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (13)

Storing Advocaat

Advocaat will keep in the fridge for up to three days.

How Strong Is Advocaat?

The alcohol content of commercial advocaat ranges from 14 percent to 20 percent alcohol by volume (ABV). While it's difficult to make accurate estimates with homemade versions, this recipe will produce an advocaat of about the same strength.

Feeling Adventurous? Try This:

  • Thinner- if you prefer a thinner consistency, add a bit of cream.
  • Tokkelroom- fold some whipped cream through the drink to create a decadent dessert called tokkelroom.
  • Schelvispekel- replace the brandy with schelvispekel, a Dutch spiced brandy, for an interesting variation.
  • Add Spice- for spiced advocaat, add 1/8 to 1/4 teaspoon of ground cinnamon or nutmeg, or to taste.

20 Best Holiday Eggnog co*cktail Recipes

  • Brandy co*cktails
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Nutrition Facts (per serving)
202Calories
4g Fat
23g Carbs
5g Protein

×

Nutrition Facts
Servings: 8to 12
Amount per serving
Calories202
% Daily Value*
Total Fat 4g6%
Saturated Fat 1g7%
Cholesterol 170mg57%
Sodium 148mg6%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 22g
Protein 5g
Vitamin C 0mg0%
Calcium 26mg2%
Iron 1mg4%
Potassium 61mg1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Recipe Tags:

  • Brandy co*cktail
  • eggnog
  • custard
  • co*cktail

Rate This Recipe

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Article Sources

The Spruce Eats uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.

  1. U.S. Department of Agriculture.Shell Eggs From Farm to Table. Food Safety Education; USDA.gov. 2020.

Advocaat—A Festive Dutch Tipple Eggnog Lovers with Flock To (2024)

FAQs

What's the difference between eggnog and advocaat? ›

Even though advocaat and eggnog are made with the same ingredients, they are a world apart. Eggnog is liquid and frothy whereas Dutch advocaat is a creamy blend of egg yolks, sugar, vanilla and brandewijn. Advocaat is an old-fashioned drink and associated with grandmothers and the old days.

What is the Dutch drink Advocaat? ›

Advocaat /ˈædvəkɑː/ or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. The rich and creamy drink has a smooth, custard-like consistency. The typical alcohol content is generally between 14% and 20% ABV.

What is the spirit in advocaat? ›

Advocaat (or Advocaatenborrel) is a traditional Dutch liqueur made from eggs, sugar and spirit (traditionally brandy but also neutral spirit), usually with vanilla and sometimes also with fruit.

Is there raw egg in Advocaat? ›

Advocaat is made by heating eggs with alcohol, sugar, and vanilla au bain-marie until it has the thickness of custard.

Can you drink advocaat by itself? ›

The popular brandy and egg-based liqueur is ideal by itself or as a mixer.

What is the best brand of advocaat? ›

Warninks is probably the best known brand of Advocaat and is made by the well-known Dutch drinks company De Kuyper.

Do I need to refrigerate advocaat? ›

Storage. Advocaat doesn't keep as well as most other liqueurs do. Keep an unopened bottle no longer than a year; consume an opened bottle as quickly as possible, within a month (or according to the advice on the label). Once opened, store in the fridge.

Can you drink advocaat neat? ›

Warninks is a classic brand that can be enjoyed:Neat or on the rocks. Serve well chilled. With lemonade.In the classic "Snowball" co*cktail recipe with lemonade and lime cordial (or lime juice).

What does advocaat taste like? ›

Advocaat tastes like a creamy brandy custard. Though it's often called "Dutch eggnog," advocaat uses only the egg yolks, so it has a deeper and richer flavor than what you're probably accustomed to.

How long does a bottle of advocaat last once opened? ›

The alcohol content in advocaat means it will last for years if the bottle is unopened. Once opened, store in a refrigerator (it's better served cold) and enjoy consuming within six months.

What was the snowball drink in the 80s? ›

Snowball. Perfect for 80s Christmas celebrations, this co*cktail starred yellow Advocaat liqueur, lemonade and lime. Don't forget the maraschino cherry on top!

Does Aldi sell advocaat? ›

Aldi is known for having an amazing alcohol selection which is constantly winning awards! This Christmas they have a fabulous selection including Vodka (wow it's strong), Irish Country Cream (award winner and seriously good) and the blast from the past Advocaat.

Is advocaat safe to drink? ›

It's worth mentioning that although the acerbic taste will develop as time goes on, it's not dangerous to drink in anyway. Unopened bottles of white are generally best drunk within a year of purchase but vary from bottle to bottle.

What can I use instead of advocaat? ›

The advocaat gives the ice cream flavour and also the small amount of alcohol helps to stop big ice crystals from forming as the mixture freezes, giving a smoother texture. If you can't use advocaat then we would suggest replacing it with 2 teaspoons of vanilla extract.

Is avocat the same as eggnog? ›

Though it's often called "Dutch eggnog," advocaat uses only the egg yolks, so it has a deeper and richer flavor than what you're probably accustomed to. While it's certainly not a low-calorie drink, it doesn't seem as heavy on the palate as holiday drinks made with milk and cream.

Is advocate similar to eggnog? ›

Advocaat (pronounced ad-vuh-cah) is a traditional Dutch custard made of egg yolks and brandy. Sometimes referred to as Dutch eggnog, advocaat is similar in flavor but richer and thicker than the eggnog you might be used to.

Are eggnog and Snowball the same thing? ›

To complete the famous drink you add cold lemonade, lime juice or lime cordial to the Advocaat and include ice and a maraschino cherry as a garnish. Advocaat is not to be confused with Eggnog, another popular Christmas drink which has milk, cream and rum in it (as well as the eggs and sugar).

What is the flavor of advocaat? ›

A creamy custard liqueur with a smooth vanilla flavour.

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