FAQs
This rich and intense sauce provides a peppery and melt-in-mouth flavour with a pleasant fragrance. Use 1-2 tablespoons only, as a base for stir fries or steamed dishes, or marinades for BBQ meats, or a gravy for steaks.
How do you use ready made black pepper sauce? ›
Use as a gravy for your favorite steaks or as a condiment for stir-fries and marinades.
What do you do with black pepper sauce? ›
Bechef Black Pepper Sauce is our take on classic Hong Kong Style Cooking Sauce. Use this fiery and peppery sauce for Ramen, Pho, Noodles, Soup, or Stir fry. We love to marinate steaks with this sauce.
What is Lee Kum Kee sauce? ›
Founded by Lee Kum Sheung in 1888 in Nanshui, Guangdong, Lee Kum Kee produces over 200 Chinese-style sauces, including oyster sauce, soy sauce, hoisin sauce, XO sauce, one-step recipe sauce, chili sauce, cooking ingredients, and dipping sauce.
How do you dilute black pepper sauce? ›
Add a little lemon Juice. You might need to add a little bit of sugar to counteract the sour from the lemon. But just keep tasting with the lemon juice and sugar until you can't taste the pepper as much anymore. Of course this is for Blackpepper.
Is black pepper sauce spicy? ›
Made with premium black peppercorns and other quality ingredients, this sauce offers a rich and aromatic flavour profile that complements meats, seafood, and vegetables. Its versatility makes it ideal for stir-fries, marinades, and grilling, providing a savoury and slightly spicy kick to your favourite recipes.
What do you eat pepper sauce with? ›
Foods That Go Well With Hot Sauce
- Eggs (Try a vinegar base with mild to medium heat or a garlic hot sauce)
- Chicken wings (Hot sauce goes well on both fried and grilled chicken)
- Mac and cheese (Try a vinegar to cut through the thick mac, maybe a smokey flavor)
- Hamburgers (Get a good chipotle hot sauce)
The USDA's FoodKeeper app says that while hot sauce will maintain peak freshness for up to six months when stored at room temperature, it will last longer if stored in the fridge. Brigman echoes these guidelines, saying that refrigerated hot sauce typically lasts one to two years once opened.
How long does black pepper sauce last in the fridge? ›
Let the sauce simmer for 2 minutes, and the black pepper sauce is done. Keep stored in the fridge for up to 1 week. Adapted from Chinese Heritage Cooking From My American Kitchen (Page Street 2018) by Shirley Chung.
Is Lee Kum Kee authentic? ›
Mr Lee was the founder of Lee Kum Kee and his story is how China's staple larder oyster sauce was invented. With a food heritage dating back 131 years, Lee Kum Kee now manufactures and distributes its authentic Chinese sauces and famous condiments across more than 100 countries and regions across the five continents.
Combine Chinese Marinade with water for poaching chicken, goose and other meat dishes. Boil 1 portion of Lee Kum Kee Chinese Marinade and 2 portions of water. Add ingredients like shelled hard boiled eggs, chicken wings or fried tofu.
What sauce do Chinese restaurants use? ›
Soy sauce (jiàng yóu, 酱油), the most common of Chinese sauces, sounds simple, and for the most part, it is. However, there are many types, each unique to different Asian cuisines (Chinese, Japanese, Thai, etc.).
What is black Chinese pepper masala used for? ›
Uses: Black pepper powder can be used in soups, sauces, curds and yoghurts for items like raitas, dips and marinades and for preparation of garam masala, sambhar powder, rasam powder etc. It also tastes well with pastas, Chinese, Thai and Italian foods.
What is Lee Kum Kee sesame sauce used for? ›
Ideal for dips, cold dishes, noodles and salads.
What is Chinese sauce used for? ›
It is commonly used as a marinade for meat, in stir fry dishes, in noodle dishes or as a dipping sauce. You'll most often see hoisin sauce being used in Cantonese cooking (one the eight Chinese cuisines). Some common dishes that use hoisin sauce are: Char siu 叉烧chāshāo (Cantonese style of barbecued pork)
