Caprese Grilled Cheese Sandwich Recipe (2024)

FAQs

What is a caprese sandwich made of? ›

Top 1 ciabatta slice with half of the basil leaves; top with mozzarella, tomato and sun-dried tomatoes. Drizzle with balsamic glaze and top with the remaining basil leaves and ciabatta slice. Cut in half diagonally and serve.

Comté/Raclette/Gruyère

(Raclette actually comes from the French verb “racler” which means “to scrape.”) These are also the cheeses used for fondues and French onion soups, so it follows that they are also some of the best options for gooey grilled cheese sandwiches.

Sweet Spreads: If you like sweet, you can also spread jam, chutney, or apple butter on the inside. Protein: Bulk up your grilled cheese with turkey, ham, or cooked bacon slices. Pickled: Add sliced pickles or pickled red onions. Seasonings: Sprinkle a little garlic powder or Italian seasoning inside the sandwich.

Ovolini mozzarella is just one size down from your standard large ball, perfect for when you're making a caprese for just one or two people. It can be made with buffalo milk, cow's milk, or a combination, but inside the states, it will be made with 100 percent cow's milk.

This Caprese sandwich is a satisfying meal on its own, but it goes well with all sorts of sides, too. Keep things simple, and serve it with your favorite chips and fresh fruit, or pair it with chopped fresh veggies and a flavorful dip like hummus, baba ganoush, or white bean dip.

The overall verdict? If you want a low effort, high reward grilled cheese, use mayo. But if you want to make an extra special sandwich, use a mayo-butter combo.

Ina encourages using a mix of butter and olive oil because butter adds a rich flavor to dishes while the olive oil helps prevent the butter from burning.

My favorite formula for grilled cheese comes from the tv show, Jane the Virgin. The main character says the perfect grilled cheese is made with equal parts American cheese, yellow Cheddar and white Cheddar cheese. Since yellow and white Cheddar don't have much of a difference I opt for ½ American and ½ cheddar.

Once the sandwich is in the pan, pressing down with a spatula helps achieve even toasting and encourages bread and cheese to meld. But don't be overzealous; this is not a smashed cheese sandwich. Lastly, cut the sandwich diagonally—sandwiches cut this way actually taste better.

Adding ingredients like chutney, pepper jelly, tomato jam, or bacon jam can totally change the flavor profile of your grilled cheese.

Why is it called a caprese sandwich? ›

The caprese salad is one form of a caprese dish; it may also be served as a caprese pizza, pasta, or sandwich. The salad is named after the island of Capri, where it is believed to have originated.

Mozzarella is packed with protein, too. Traditional caprese doesn't have meat as a protein source, but the protein found in mozzarella will be enough to keep you feeling full and energized until your next meal.

What is caprese? Simply put, it's a simple Italian salad. Caprese is super easy to prepare and made up of only a few fresh ingredients: a generous ball of fresh mozzarella, red ripe tomatoes for slicing, a handful of basil leaves and extra virgin olive oil for drizzling.

As it's called in Italian, Insalata caprese, Caprese salad literally means “Salad of Capri.” Although nobody knows whether or not the salad was actually first made on the Italian island, it likely originated from a dish made in Capri from a different type of cheese, cacio, served with tomatoes.