Dry ginger vs fresh ginger: 4 reasons why dry ginger is better than fresh ginger (2024)

ByParmita Uniyal, New Delhi

Dry ginger water should be preferred for gas and bloating compared to fresh ginger tea as the latter increases Vata while former balances it.

Ginger not only improves taste and flavour of your food, but it is also used in Ayurveda for treating digestive disorders, cold and cough. Fresh ginger and dry ginger have different properties as per the ancient medicinal practice. While fresh ginger in combination with jaggery stimulates digestive fire and loosens stools, dry ginger helps with gas, bloating and also with constipation. Fresh ginger also treats cough, fever, vomiting et al. Dry ginger can help in asthma and chronic respiratory diseases. Fresh ginger should be avoided in case of skin diseases, bleeding disorders, anaemia, burning sensation etc. (Also read: Ginger for healthy hair: Exploring its amazing benefits for hair growth and ways to incorporate it into your routine)

Dry ginger vs fresh ginger: 4 reasons why dry ginger is better than fresh ginger (1)

"Ayurvedically dry ginger is considered better than fresh ginger. Dry ginger is better for gas, bloating compared to fresh ginger. Fresh ginger increases Vata while dried ginger balances Vata. Hence chewing fresh ginger or drinking fresh ginger tea for gas, bloating is not a great idea. Take dry ginger water instead," says Dr Rekha Radhamony in her recent Instagram post.

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Dr Radhamony also shares why dry ginger is better than fresh ginger when it comes to treatment of certain disorders.

Great for constipation

Inspite of being absorbent (grahi) dry ginger is a mild laxative and great for constipation. If you find it difficult to pass bowels in the morning, drink a glass of dry ginger water.

Non-drying

Dried ginger has the property of 'snigdha' or non-drying. Hence it's good for long-term use. But fresh ginger is drying (rooksha) and hence use once in a while.

Reduces mucus

Dried ginger is kapha decreasing while fresh ginger increases Kapha. Hence dry ginger water works great in seasonal flu, cold cough and most upper respiratory tract disorders.

How to consume dry ginger

The easiest way to consume dry ginger is by boiling 2 glasses of water with 1 inch piece of dry ginger, reduce to 1 glass and drink up.

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News / Lifestyle / Health / Dry ginger vs fresh ginger: 4 reasons why dry ginger is better than fresh ginger

Dry ginger vs fresh ginger: 4 reasons why dry ginger is better than fresh ginger (2024)

FAQs

Dry ginger vs fresh ginger: 4 reasons why dry ginger is better than fresh ginger? ›

Dry ginger is better for gas, bloating compared to fresh ginger. Fresh ginger increases Vata while dried ginger balances Vata. Hence chewing fresh ginger or drinking fresh ginger tea for gas, bloating is not a great idea. Take dry ginger water instead," says Dr Rekha Radhamony in her recent Instagram post.

Which is better, dry ginger or fresh ginger? ›

Dry ginger is often considered more effective in alleviating digestive discomfort, such as bloating, constipation, and indigestion. Its concentrated compounds can stimulate digestion and promote the release of digestive enzymes, making it a go-to remedy for soothing an upset stomach.

Which type of ginger is the healthiest? ›

  • According to Dr Rekha Radhamony, an Ayurveda expert, dried ginger wins hands-down. ...
  • Fresh ginger increases vata while dried ginger balances vata. ...
  • In spite of being absorbent (grahi), dry ginger is a mild laxative and great for constipation. ...
  • Dried ginger has the property of 'snigdha' or is non drying.
Jan 31, 2023

What are 5 health benefits of ginger? ›

It's known for adding flavor to cooking recipes, but it also offers several health benefits. Numerous studies have found that ginger can help improve blood sugar levels, reduce inflammation, relieve pain, strengthen the immune system, and treat nausea and indigestion.

How much dried ginger should you eat a day? ›

How much ginger should you take daily? Ginger is safe to eat daily, but experts recommend limiting yourself to 3 to 4 grams a day — stick to 1 gram daily if you're pregnant. Taking more than 6 grams of ginger a day has been proven to cause gastrointestinal issues such as reflux, heartburn and diarrhea.

Can I drink dry ginger with water everyday? ›

Since ginger may fight germs, illness, inflammation, and cancer-causing molecules, taking a little bit every day can support your overall health. Ginger is a natural root, so drinking it will also give you added nutrients.

Is dry ginger good for kidneys? ›

Ginger is identified as an excellent herb, which can improve functional attributes of kidneys. They are helpful in food digestion, improvement in blood purification and increase in the flow of oxygenated blood towards kidneys.

What organ is ginger good for? ›

Ginger is not just delicious. Gingerol, a natural component of ginger root, benefits gastrointestinal motility ― the rate at which food exits the stomach and continues along the digestive process. Eating ginger encourages efficient digestion, so food doesn't linger as long in the gut.

What happens to your body when you eat ginger every day? ›

Ginger may have numerous health benefits due to its anti-inflammatory, anti-nausea, and other properties. It may help you lose weight, manage arthritis, reduce menstrual symptoms, and more. Ginger comes from a flowering plant originating in Southeast Asia.

When not to take ginger? ›

Pregnant or breastfeeding women, people with heart conditions, and people with diabetes should not take ginger without talking to their doctors. DO NOT take ginger if you have a bleeding disorder or if you are taking blood-thinning medications, including aspirin.

What medications should not be taken with ginger? ›

4 Medications Ginger Can Interact With
  • Blood Thinners.
  • Diabetes Medications.
  • Antiarrhythmic Medications.
  • Blood Pressure Medications.
May 2, 2024

What does dry ginger do to your body? ›

It has been found to prevent blood clots and lower your cholesterol. In other studies, ginger was found to reduce your blood pressure. The combination of all of these benefits work together to prevent major cardiovascular system problems such as stroke and heart disease.

How quickly does ginger reduce inflammation? ›

Ginger was shown to reduce inflammation when taken in high doses for four weeks.

Is powdered ginger just as effective as fresh ginger? ›

Ginger Root Versus Ginger Powder

Both forms contain all the health benefits of ginger. Though it's hard to beat the flavor of the fresh root, ginger powder is nutritious, convenient and economical. Fresh ginger lasts a while in the refrigerator and can be frozen after you have peeled and chopped it.

What are the benefits of drinking dry ginger? ›

It assists in balancing Vata and Kapha doshas and increases Pitta dosha, It is usually taken in the form of kadha or churan due to its healing nature. Dry ginger aids in digestion improves appetite, soothes stomach woes and keeps up respiratory system health and joint health.

Is it better to eat raw ginger or cooked ginger? ›

Eat it raw or cook it—both are healthy: Research suggests that heating raw ginger (i.e., in cooking or making tea) reduces its ability to scavenge certain types of free radicals and increases its ability to scavenge other types—likely due to the conversion of gingerols to shogaols.

When should I take dry ginger? ›

Grabbing a pinch of dry ginger powder before meals kindles the digestive fire. It is renowned for its Grahi (absorbent or binding nature), making it suitable for constipation and IBS. It relieves bloating, intestinal gas, indigestion, and other discomforts.

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