Emma is a former editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. She is the author of True Brews and Brew Better Beer. Check out her website for more cooking stories
updated May 2, 2019
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Q: Chili beans are an ingredient in your Pumpkin Chili recipe. I would really like to make this, but I am not sure what chili beans are.
Sent by Ellen
Editor: Chili beans are something you’ll find in the canned good aisle at your grocery store. I believe they are usually pinto beans in a mild chili-spiked sauce. If you can’t find chili beans, you can likely just substitute pinto beans.
Readers, what do you think? Do you often cook with chili beans?
(Image: Bush Brothers Chili Beans)