2 1/2 sticksbutter
1/2 cupgolden syrup
8 oz dark chocolate (good quality, at least 60% cocoa)
7 oz digestive biscuits, roughly crushed
7 oz rich tea biscuits, roughly crushed
1.5 oz malteasers
See Also
Chocolate Biscuit Cake Recipe - Irish Recipes by Simple Kitchen CookingDid Marie-Antoinette Really Say “Let Them Eat Cake”?Kate Middleton and Prince William's Chocolate Biscuit Wedding Cake Recipe Requires No BakingPrince Harry's top 5 favourite foods, according to his biographyHandful of cherries (optional)
For the glaze:
3.5 oz dark chocolate
2 tbsp butter
1/2 cupicing sugar, sifted
1/3 cupdouble cream
Hundreds and thousands to decorate (optional)
275g butter
150ml golden syrup
225g dark chocolate (good quality, at least 60% cocoa)
200g digestive biscuits, roughly crushed
200g rich tea biscuits, roughly crushed
50g malteasers
75g cherries (optional)
For the glaze:
100g dark chocolate
30g butter
50g icing sugar, sifted
75ml double cream
Hundreds and thousands to decorate (optional)
